Sunday, September 24, 2017

Maison Pickle

We came for brunch with a large group, and there were some items that were really amazing, and others that were a bit of a let down.  Overall enjoyable, although service was on the slow side (but I won't count it against them since we were a big party).

Things that really stood out were the poutine tater tots and brunch mac and cheese with fried egg.  Definitely on the heavy side (lots and lots of cheese), but both were delicious.  The croque madame and classic French Dip were also very well done.
      


On the less good side, the loaded hash browns dish was pretty disappointing.  I wasn't sure what to expect, but the hash browns were mushy, and they were "loaded" with sauce but not goods (tried the pork, and it was just a few pieces of small pork belly).  Someone else in our party ordered the Lumberjack, and the sausage was still raw and pink inside.  By chance, we also saw and overheard the table next to us send back their fried chicken and pancakes because it was still cold.  Bad kitchen day?


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