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This is one of the few new places that lived up to the hype for me.  They have a simple, classic menu that's done well.  We went for brunch and tried the avocado biscuit sandwich and the biscuits and gravy.  The biscuits themselves were slightly crispy on the outside and fluffy on the inside; not dry at all.  The biscuits and gravy looked messy, but tasted great.  The avocado biscuit was good as well, but perhaps  next time I would try it with the sausage for a bit more flavor. 

    

Small shop, but fast turnover, so don't be discouraged if you do have to wait (the wait probably won't be long).